El Bulli - Cooking in Progress

Fascinating. No matter how worn out it is, sometimes there’s no choice but to use that word. Yes, this documentary about El Bulli is fascinating. Just in case some of you are not familiar with it, Ferran Adrià’s El Bulli specializes in molecular gastronomy, and is considered to be the finest restaurant in the world. Cooking in Progress shows how El Bulli works: first, we witness the months duri [...]
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108 min
Director
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april
13
20:45
sold out
Hoyts Abasto
Room: HOYTS12
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